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Home Made BBQ Sauce

post #1 of 6
Thread Starter 

I made the Memphis #1 sauce that is in Jeff's book. I am going to use it on my first Boston But that I am smoking tomorrow. I noticed on all the sauces that they are only good in the fridge for three to for weeks. Why is this?

post #2 of 6

No preservatives....   Good natural food....   Dave

post #3 of 6
Thread Starter 

Thanks for the reply. That makes sense.

post #4 of 6

Neither good pulled pork or good sauce should not last anywhere near 3 weeks!!!!  Should be long gone in a matter of days....

post #5 of 6
Quote:
Originally Posted by huntdean View Post

I made the Memphis #1 sauce that is in Jeff's book. I am going to use it on my first Boston But that I am smoking tomorrow. I noticed on all the sauces that they are only good in the fridge for three to for weeks. Why is this?

How was it on the pulled pork.  Just tried this sauce tonight and think it would be awesome on pulled pork. 

post #6 of 6
Thread Starter 

The sauce was great on pork. I plan on making the #2 sauce next.

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