cuban panini

bama bbq

Master of the Pit

Original poster

Sep 24, 2011

2,352

72

Rocket City (Huntsville) AL

• Aug 17, 2012

• #1

I still had some leftover pulled pork so I decided to make a sandwich.  I fired up the kettle, put the cast iron grill and panini press on to heat up, and built a cuban panini with the pulled pork, a slice of ham and provilone cheese, pickles and mustard. A few minutes later I had toasty goodness!

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• bama bbq
• Aug 17, 2012

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• bama bbq
• Aug 17, 2012

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• bama bbq
• Aug 17, 2012

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• bama bbq
• Aug 17, 2012

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• bama bbq
• Aug 17, 2012

 

Last edited: Aug 17, 2012

s2k9k

AMNPS Test Group

Sep 8, 2011

11,324

182

SEUSA

• Aug 17, 2012

• #2

I love a good Cubano but your pictures aren't working, you are such a tease!

OK they are working now. That looks really good!! Interesting press I've never seen one like that, where did you get it? 

 

Last edited: Aug 17, 2012

rbranstner

Smoking Guru

OTBS Member

Oct 18, 2007

5,698

39

West Fargo, ND / Northern MN

• Aug 17, 2012

• #3

Mmmm looks good to me.

 

jrod62

Smoking Guru

OTBS Member

Group Lead

Jun 13, 2011

5,010

41

New Athens IL

• Aug 17, 2012

• #4

rbranstner said:

Mmmm looks good to me.

Click to expand...

X2 :drool

 

chef jimmyj

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

★ Lifetime Premier ★

May 12, 2011

22,172

7,150

• Aug 18, 2012

• #5

YUM...Eso se ve rico!...JJ