stuck on a non- spoiling salad for this Summer???

oldschoolbbq

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Jul 16, 2008

9,359

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NW Ohio - outside Toledo

• Jul 8, 2012

• #1

This is called "Stan's Texas Caviar" , yes , I plated with the Big "T" Staekhouse in Amarillo.It's not exactly the same but a really good condiment:

"STAN'S TEXAS CAVIAR"

4-cans Blackeyed Peas

2-cup  Salsa (Pace) your heat selection

1-1/2 cup - Italian Dressing

1 cup each-Chopped Green and yellow Bell peppers ,Onion and Green onion-greens especially

Garlic to taste (for , a lot ; and if you roast it -even better

Cilantro -as you can handle, it's a hit or miss flavor

1 tsp. (to start as it is strong)Cumin

Dash of Sugar for blending the flavors.

S/P to taste

1/4 cup- Lime Juice

* use serrano for your hot , as they give it a better flavor -add then to the batch.

serve with chips or as a condiment or a salad - less risk than potato salad and just as good...

Enjoy and ...

 

smokinhusker

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Oct 20, 2010

8,179

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Mountains west of Colorado Springs, CO

• Jul 9, 2012

• #2

Sounds pretty darn good! Thanks for the recipe.

 

chef jimmyj

Gone but not forgotten. RIP

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May 12, 2011

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• Jul 9, 2012

• #3

Sound mighty tasty!...JJ

 

wildflower

Smoking Fanatic

Mar 22, 2010

516

15

Frankfort, Kentucky

• Jul 9, 2012

• #4

sounds good BUT you've never had MY potato salad

 

 

oldschoolbbq

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Jul 16, 2008

9,359

205

NW Ohio - outside Toledo

• Jul 9, 2012

• #5

I'll bet it's crazy good, however I was trying to give a recipe that doesn't spoil, like a lot of Potato Salads do.

But just for the fun of it, how about a recipe?

Have fun and...

 

jirodriguez

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Jun 5, 2009

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Portland, OR

• Jul 10, 2012

• #6

(heh-heh couldn't resist, it's not often we can do this to one of Stan's posts)

.... and that does sound like a good salad!

 

oldschoolbbq

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Jul 16, 2008

9,359

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NW Ohio - outside Toledo

• Jul 10, 2012

• #7

There ya go, now I don'y go to the Penalty box again...