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Great wings .. Thanks to all the posters here .. To many to name ......
Vac tumbled wings in Trip' slaughter house brine 15 min.
Covered with some of Jeff's rub ( half the hot pepper)
Smoked @ 240 for 2 hours mes 30 , pit master pellets AMNPS
Finished on the grill a few hours later ( at a family BBQ) and coated with finishing sauce while on the grill
Finishing Sauce ( lite )
2 ts Jeff's rub ( half the hot pepper)
2 tbs brown sugar
1/2 ts garlic powder
1/2 ts onion powder
1 tbs butter
2 tbs beer and chipotle BBQ sauce ( presidents choice - a Canadian thing )
Thanks again to all the posters .. The search button is everyone's best friend ... :sausage:
Ross
Maybe by next year this northern dweller will be putting in more hot pepper powder in Jeff's rub.. Who knows :-). I live in an area where most people I know, think spice is a girl ( well maybe a few girls )
Great wings .. Thanks to all the posters here .. To many to name ......
Vac tumbled wings in Trip' slaughter house brine 15 min.
Covered with some of Jeff's rub ( half the hot pepper)
Smoked @ 240 for 2 hours mes 30 , pit master pellets AMNPS
Finished on the grill a few hours later ( at a family BBQ) and coated with finishing sauce while on the grill
Finishing Sauce ( lite )
2 ts Jeff's rub ( half the hot pepper)
2 tbs brown sugar
1/2 ts garlic powder
1/2 ts onion powder
1 tbs butter
2 tbs beer and chipotle BBQ sauce ( presidents choice - a Canadian thing )
Thanks again to all the posters .. The search button is everyone's best friend ... :sausage:
Ross
Maybe by next year this northern dweller will be putting in more hot pepper powder in Jeff's rub.. Who knows :-). I live in an area where most people I know, think spice is a girl ( well maybe a few girls )
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