If anyone has any suggestions I would greatly appreciate it.
I hope I've described well enough.
Thanks in Advance,
Edited by SmokeTexRing - 6/27/12 at 1:08pm
On my beef short ribs In addition to kosher salt and garlic power, i use a chipolte honey rub, harrisa spice rub and a little smoked paparika ....I love this blend of seasonings...I purchase from a company called Whole Spice in the bay area...http://wholespice.com/ They give a good description of their blends to give you an idea of what they consist of ..but they also ship...And these guys have it all !!!!!! I hope this helps ,.I love short ribs smoked , and i prefer cooking the racks uncut ......Brad