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New Smoker from Claarksville Tennessee

post #1 of 4
Thread Starter 

Hello all,

 

           I am new to smoking meats. I have dablled in it for a few months now. I have 2 differnt smokers that I use, 1 is a Brinkman charcol style and the other is the smokernator 1000 used on my 22 inch web grill. Today I got jeffs recipes and are going to try them out this weekend.  I like to try differnt rubs on my meats to see what kind of taste it will give me.  I still have not found one that I like it yet but reading about jeffs, I will see.

 

 I tried to do some baby back ribs 2 weeks ago but they turned out a little tuff. I smoked them using jeffs 3-2-1 method but they were not very tender.  Any help in where I messed up at?

 

Thanks for all you guys out there that offer your advise to us new guys.

 

john

post #2 of 4

Hi John welcome1.gif being a new smoker myself, I also found this site very helpful! Many great people on here with good info!

post #3 of 4

Hello John and welcome1.gifto SMF - glad you joined us. 

 

You might want to try Jeff's 5 day ecourse for some basics

 

Please do us a favor and update your profile with your location 

post #4 of 4

Hello John and welcome to SMF! Glad you could join us.

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