New Posts  All Forums:Forum Nav:

UDS Mini

post #1 of 4
Thread Starter 

Just finished a Mini 15 gal, 14.5 in UDS. Smoked pork shoulder and shrimp so far. Need to add a temp Gage. Thanks to you all for your plans and your suggestions. attached are a few picsP4300268.JPGP5010269.JPGP5020275.JPGP5030278.JPGP5040281.JPGP5040284.JPGP5080288.JPG

post #2 of 4

Great looking builds and great lookinig food!

post #3 of 4
Nice MINI UDS !!!
post #4 of 4

Nice little UDSLooks-Great.gif

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: UDS Builds