Hey I'm Charlie, from Long Island and live in Florida now. I use a chargriller duo setup. Generally prefer and blend of Hickory, Mesquite, and Cherry wood when I do ribs. Have not done any smokes longer than six hours, so really excited for some insight from this forum.
Florida
- Thread starter chazz
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pineywoods
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Charlie welcome to SMF glad you joined us. You'll find lots of good info and some great recipes here. Have fun and happy smoking
mnola917
Smoke Blower
Hey Charlie. Welcome to SMF. Glad to see you finally caved in and joined. You'll find lots of great information here, lots of great people and lots of great recipes. Be forewarned though, you're going to want to start smoking more so you can show off your skill with some Q-View. Go for a pork shoulder, well worth the time.
raquette
Smoke Blower
hey Charlie... welcome to the forums, your new addiction.....If you want to learn some tips and tricks you might want to join us at the 2nd annual S. FL Gathering ( http://www.smokingmeatforums.com/t/...th-florida-gathering-nov-9th-11th#post_807069 ) click that and read through it and look at some of the pics from the first go around...( links to first go around in that thread) There is plenty of time to get your ducks in a row so you can attend...
Thanks guys. Can't wait to get started. And yes, mnola and I go waaaay back. He's the one who suggested the site. Just recently saw some posts, and I have added the tubing to my chimney to grate level. Can't wait to do a shoulder.or a brisket.
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