spare ribs for sunday brunch

soslow

Fire Starter

Original poster

Jan 26, 2012

56

10

Ramona Ca.

• Apr 22, 2012

• #1

Rubbed some ribs last nite with Jeff's rub. throw them on the smoke vault this morning second rack down.

all the trimmings on lower rack, used the 3-2-1- method and final hr. put on the grill with sauce. ran them at about 234 degree's

family loved them.

 

mr500

Meat Mopper

Dec 30, 2009

281

12

Auburn Al

• Apr 22, 2012

• #2

Nice Color !!

 

chef jimmyj

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May 12, 2011

22,172

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• Apr 23, 2012

• #3

Very Pretty!...JJ

 

rdknb

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Jan 23, 2010

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Chester (Kent Island), Md

• Apr 23, 2012

• #4

Now they look good!!!

 

scarbelly

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Jul 26, 2009

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• Apr 23, 2012

• #5

Man those look great John - I think my invite got lost in the mail 

 

smokinhusker

Legendary Pitmaster

Oct 20, 2010

8,179

77

Mountains west of Colorado Springs, CO

• Apr 23, 2012

• #6

 

no peek n

Smoke Blower

Jan 26, 2012

93

14

Ramona, Ca.

• Apr 23, 2012

• #7

looks Killer JT, like the way they are pullin away from the bone on the end..great color too..

 

soslow

Fire Starter

Original poster

Thread starter

Jan 26, 2012

56

10

Ramona Ca.

• Apr 23, 2012

• #8

Thanks guys, Scarbelly the invite was going out till my wife and kid saw them! slab and a half was not enough for 3.

 

harleysmoker

Smoking Fanatic

Dec 8, 2011

378

12

Naples, FL

• Apr 23, 2012

• #9

Nice job!
 

 

jp61

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Mar 6, 2011

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NE Ohio

• Apr 23, 2012

• #10

Good looking ribs! 

 

colorado shawn

Fire Starter

May 14, 2011

40

10

Erie, Colorado

• Apr 25, 2012

• #11

Great looking ribs!!!

 

realtorterry

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Jun 5, 2009

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Bullhead City, AZ

• Apr 25, 2012

• #12

very nice