It only going to be my wife and I this year for Easter. I pick up a 3 lb prime rib and wanted to smoke it. I did one around New Year and it was great but it was a lot larger. About how long will it take for a small one like this at 225. Or would a small one like this be better off in the oven?
Edited by OconeeAl - 4/6/12 at 6:13pm