Makes me wonder who hands out those Michelin stars?
Good luck and good smoking.
The tank should have veered right and knocked him over. Give the geezer a set of combats and a BBQ and he thinks he's the dog's doo-dahs!! He is not one of our better exports.
We don't all cook ribs that way, some of us do it correctly.
And not all Americans are coffee drinkers, either. I live in the American Mecca of coffee, Seattle, and I've been a tea-only drinker my whole life. It's not always easy, though. Tea is usually an afterthought anywhere here, and it seems a bother to waitpersons when I order it. Whereas when I travel to Canada, tea drinkers there are treated with a modicum of respect.
Sorry to be off-topic.