Good Evening easter bunnies!!! Just playing with cheese today and finished up. Did quite a mix wanted to share and get your ideas....I took English Coastal Cheddar and wrapped it in Bacon overnight then placed on cheese during the smoking, I made a mix of honey and whiskey and put to pieces of sharp cheddar into a baggie with the cheese to soak overnight before I smoked, I poured maple over Gouda for another, and also made a spice rub and rubbed into the cheese...( mostly garlic, onion, maple sugar, paprika, chili powder)....and then of course a rack with plain ol' cherry/apple wood smoke!!! my fav!!!