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Smoked Stuffed Meatloaf

post #1 of 3
Thread Starter 

So I saw this on here and had to give it a try. I took two and a half pounds of ground beef and added 2 eggs and a cup of butter garlic bread crumbs. Flattened it and added a layer of Jeffs Q sauce modified with a couple of Hawaiian ingredients and a layer of cheese. Wrapped a smoked sausage in bacon then rolled it up in the ground beef to make a loaf. Smoked it at 250 for two and a half hours using apple wood and basted the top with Q sauce with a half an hour to go. Damn that was a good meatloaf! Behold :

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post #2 of 3
Thread Starter 

This tasted awsome!

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post #3 of 3

Congrats on a great looking meatloaf - you are now officially hooked

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