well heres my 1 attempt at apple wood cold smoked bacon

slydog

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Mar 8, 2012

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British Columbia ,Canada

• Mar 11, 2012

• #1

im having  problem with computer im not very good with them

 

Last edited: Mar 11, 2012

pineywoods

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• Mar 11, 2012

• #2

It looks awesome great color

 

jalan43

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Mar 13, 2011

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• Mar 11, 2012

• #3

You might have a problem with the computer but you make some great looking bacon!

 

harleysmoker

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• Mar 11, 2012

• #4

Man that looks nice!

 

ellymae

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• Mar 11, 2012

• #5

Looks good from where I am sitting! How'd it taste?

 

slydog

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• Mar 11, 2012

• #6

Thanks Ellaymae it tasted great,  the wife really enjoyed it and she  not a bacon fan 

 

slydog

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Mar 8, 2012

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British Columbia ,Canada

• Mar 11, 2012

• #7

thanks harely

 

slydog

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• Mar 12, 2012

• #8

ty jalan

 

venture

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• Mar 12, 2012

• #9

Awesome!

Good luck and good smoking.

 

SmokinAl

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• Mar 12, 2012

• #10

The bacon looks fantastic! Got any sliced shots?

 

smokinhusker

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• Mar 12, 2012

• #11

Great looking color on it! 

 

elkmaster101

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Ames Iowa (land barron) 53 acers---- hehehehehe

• Mar 12, 2012

• #12

question? you don't cook the bacon out do you? i just did an 8 hour smoke and never got it aboce 105 deg.

then popped it into the freezer chilled it down so i could sclice it up and ended up  with 9 1lb packages.

i did the same thing to my hams ,8 hours cold smoke, forgot to mention at 4 hours into my bacon & hams  i tossed in 6 turkies

at the end of the 8 hours i pulled the bacon  , cranked up the heat slowly for 4 more hours and cuked out hte hams adn turkies

didthink and bout shooting pictures of the bacon  but i did with the ham, it was a first for me.

 

I

ice daddy

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• Mar 12, 2012

• #13

Very nice.  Oh well, another to add to the to do list.  It just keeps on growing.

 

slydog

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• Mar 12, 2012

• #14

thats a nice looking ham....no i cold smoked it for about 10 hrs never went above 85

 

daveomak

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• Mar 13, 2012

• #15

Dog, evening.... You sure have the bacon figured out.... mighty fine lookin'.....  Dave

 

slydog

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Mar 8, 2012

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British Columbia ,Canada

• Mar 13, 2012

• #16

thanks dave it sure does taste good too, going to pick another one up  looks like rain for awhile so i cant golf