Looks like it is going to be a great weekend to brew a batch of beer and smoke some cheese. PICS later men "UP IN SMOKE"
Beer and cheese
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I have only been brewing for about 2 months right now i have tried several to get a taste and idea for what I like. I have brewed a summer ale, an American ale, pilsner, a Brown Ale and a weizenhaphen or something like that a German style beer and two red wines a merlot and shiraz. It is a very rewarding to learn this craft. As I have learned and definitely need is patients through this process and most of what I do. I am very hard wired.