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My best Ribs yet!

post #1 of 6
Thread Starter 

Here are some ribs a did last weekend.

They turned out great! Probably the best I have ever eaten and the best I have ever cooked - Even my 4 year old liked them! He ate almost 3/4 of a rack!

 

Usually, I do STL style ribs. I changed it up a little this time and did some babybacks.

 

I think I perfected my rub and sauce too. Its amazing what a few tweaks here and there do. Using super fresh spices also helps a ton!

 

I smoked these in my MES 30. Went with the 3-2-1 method and finished them off on the grill for the last 10 minutes to get a nice glaze. Used a mix of Maple and Hickory wood. I had to cut each rack in half for ease of fit into the smoker. I added honey and brown sugar to the ribs when wrapping them after the first 3 hours. I have played with different honey types, and prefer Orange Blossom Honey over Clover.

 

Raw Ribs.jpg

 

Rubbed Ribs.jpg

 

Ribs on the grill.jpg

post #2 of 6

Those are some nice looking BB's!!!!!

post #3 of 6

Those are some great looking ribs! I like the sound of the Orange Blossom Honey and I'll have to look for some of that. I've got 2 racks of STL on the smoker now.

post #4 of 6

Great looking ribs! I think I am going to have to do some this weekend.

post #5 of 6

The ribs look fantastic!!

post #6 of 6

Personal success is the key.  Congrats on your best ribs yet. 

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