I had to smoke cheese so i can see what is the fuss .the problem is not to smoke the cheese it is to wait for 2-3 weeks to try
it .
i smoke Cheddar, mature Cheddar and goat cheese.
First i had the goat cheese with brad and butter it was heavenly
this morning i used the cheddar for breakfast it was great yummy
http://www.smokingmeatforums.com/t/118657/breakfast-with-my-smoked-cheese#post_781366
It taste good but 3 weeks is a long time
Thanks
it .
i smoke Cheddar, mature Cheddar and goat cheese.
First i had the goat cheese with brad and butter it was heavenly
this morning i used the cheddar for breakfast it was great yummy
http://www.smokingmeatforums.com/t/118657/breakfast-with-my-smoked-cheese#post_781366
It taste good but 3 weeks is a long time
Thanks
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