so far so good...looks great!
Wow your making a whole day of it! It shall be a good day! How many people you smoking for?
Great looking start. Can't wait to see the finished pics!
Yeah who doesn't do over kill! I always bring my smoked meats to work with different things I tried and ask them which they like better. That way I can see ideas are better in the public eye.
Looks good so far Anthony!
Looking tasty! Are those baby back ribs??
great start i will wait
Looks really good to me. I certainly would not turn my nose up at that!!! What Internal temperature do you take a brisket to? And by the way what a goregous smoke ring on that brisket.
It looks amazing well done
Looks good! How did you like the new rub and injection?
That's some nice color you got on there
It looks good.. Was it tough at 180IT?
Looks good from here!
Good luck and good smoking.
That's one healthy smoke ring!
I wish you could mail me some of that goodness...