time to do another fattie. "Steak-umm"

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usually I'll slice mine up in about half inch slices and serve on a plate. If your fattie is full of melted cheese and goodies you can fridge to stiffen up then slice and reheat in foil over a fire or on the grill

Thats what I do

Joe
 
Amazing. Does it come with a cardiologist appointment?
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It should
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