1st off, this is the 2ed week of me smoking something and my goal is to post up what i smoke, with pics.
1st up is my spare ribs done on my gas grill last week. 1 burner on with a cast iron skillet on top of that with maple wood chips in it. Apple juice and water mix sprayed every 45min. The ribs got a store bought rubs(ill post up brand once i find the bag). i just let them smoke for 4 almost 5 hours, applying store bought bbq sauce(jack daniels honey smokehouse) the last hour. I applied the rub the night before. Here is the pics of my 1st ever smoking
Edited by smokinn00blet - 2/26/12 at 7:17pm