Wow, don't know how I missed this one. Those are some fine looking sticks and thanks for the tutorial and recipe.
Making some Beef Sticks today - Page 2
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Thanks everyone. These are by far my best sticks to date. My wife LOVES these. I only wish my 19mm stuffing tube wasn't on backorder from LEM. I really want to make smaller sticks and experiment.
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Local Bass Pro Shop in Savannah has 8 of the ELM tubes.
I find it creates a better seal while stuffing and it glides up with little to no resistance after it pushed all the meat out. I'm not taking a chance of having the rubber tear. That's all.