The Fatty Craz has hit North TEXAS

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jno51

Smoking Fanatic
Original poster
Nov 7, 2011
385
15
Wichita Falls, TX
I am gonna have to start selling these things. 2 More for friends.

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one with bell peppers, onion,shrooms, jalapenos,
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garlic, cream cheese, and smoked pepper jack. The other was pepper jack, garlic, jalapenos and shrimp. and don't ask me why this q-view just keeps kicking my ass. I hate this thing.
 
Those look delicious! I never thought about putting shrimp in a fattie, but the next one I make will have shrimp in it!
 
Al, The shrimp fatty was amazing. We will be doing more of those for sure. I would love to put a little crab meat in it as well.

RB the recipe for the bread is EEEEEEasy!

1. 3 cups self rising flour

2. 3 TBS sugar

3. 1 cn or btl of beer. Dark beers make better bread

heat oven to 350 Put bread mix in a greased pan and into the oven for about 35 to 45 min. I take it out and pour a mix of butter just about a level tbs of butter and honey to your liking and pour over the bread and put back in the oven 5 to 10 more min and OMG.  Now you will prolly need the rest of the or a six pack to consume yourself during the process. Good luck
 
Al, The shrimp fatty was amazing. We will be doing more of those for sure. I would love to put a little crab meat in it as well.

RB the recipe for the bread is EEEEEEasy!

1. 3 cups self rising flour

2. 3 TBS sugar

3. 1 cn or btl of beer. Dark beers make better bread

heat oven to 350 Put bread mix in a greased pan and into the oven for about 35 to 45 min. I take it out and pour a mix of butter just about a level tbs of butter and honey to your liking and pour over the bread and put back in the oven 5 to 10 more min and OMG.  Now you will prolly need the rest of the or a six pack to consume yourself during the process. Good luck
Thats the recipe I use minus the honey in the butter. I like to use different beers in it but the old stand by is pbr.
 
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