RB the fat tire is not only good to drink, it makes a mean loaf of beer bread also.
Thats the recipe I use minus the honey in the butter. I like to use different beers in it but the old stand by is pbr.Al, The shrimp fatty was amazing. We will be doing more of those for sure. I would love to put a little crab meat in it as well.
RB the recipe for the bread is EEEEEEasy!
1. 3 cups self rising flour
2. 3 TBS sugar
3. 1 cn or btl of beer. Dark beers make better bread
heat oven to 350 Put bread mix in a greased pan and into the oven for about 35 to 45 min. I take it out and pour a mix of butter just about a level tbs of butter and honey to your liking and pour over the bread and put back in the oven 5 to 10 more min and OMG. Now you will prolly need the rest of the or a six pack to consume yourself during the process. Good luck