I currently own the Char-Broil Big Easy Oil less turkey fryer. I LOVE it! I make about 2 Turkeys a month on it now.
Char-Broil now has a new "Char-Broil Big Easy 2 in 1 Electric Smoker & Roaster" on the market. I do make a lot of pulled pork and beef brisket on my Weber grill and it does a great job. However, I like the Idea of being able to plug this unit in and not have to worry about the charcoal, plus I could still make my oil less deep-fried turkey.
Does anyone have any experience with this unit? I wonder if it will really work to make a good brisket and pulled pork. I wonder how well it makes a good smoke. Would a unit like this be a good investment?
Forgive me if this has already been posted. I did spend some time reading through the forum and could not really find much on this.