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SmokingMeatForums.com › Groups › Sausage Makers › Discussions › Time for sausage!

Time for sausage!

post #1 of 13
Thread Starter 
Have good friends coming over to make several kinds. Sausage view to follow.
post #2 of 13

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Oh boy I'm excited for you to. Now go make some sausage.

post #3 of 13

This thread is worthless without pics. biggrin.gif

post #4 of 13

Are you done yet?

post #5 of 13
Quote:
Originally Posted by SmokinAl View Post

Are you done yet?



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post #6 of 13
Thread Starter 

LOL, we're just starting.  Making andouille, brats, and wild hog sausage.  should be close to 50 lbs all together.

post #7 of 13

popcorn.gifpepsi.gifdrool.gif cant wait !!!!!

post #8 of 13

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post #9 of 13
Thread Starter 

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post #10 of 13
Thread Starter 

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post #11 of 13
Thread Starter 

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post #12 of 13

Now were talking...................................drool.gif    yahoo.gif Looks good Bob..... Only see one thing wrong........ You didn't make enough....biggrin.gif

 

Joe

post #13 of 13

That looks great - Joe is right though you need more 

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