› Forums › Smoking Meat (and other things) › Poultry › First smoke and first Qview
New Posts  All Forums:Forum Nav:

First smoke and first Qview - Page 2

post #21 of 29

Looks good!  

post #22 of 29

I in no way want to downplay the importance of food safety but in 2011 there were 30 deaths from Salmonella (most from vegetables)  and 26 deaths from lightening strikes.

I'm going to eat chicken, fish in the rain and eat raw oysters in 2012.  icon_twisted.gif

post #23 of 29

Great looking Qview!  thanks for posting!

post #24 of 29

hey thats looks like a darn good start beercheer.gif

post #25 of 29

Looks-Great.gif NIce job on your first smoke. I can't say my first looked that good

post #26 of 29


Looking good and I'm glad that you put the chicken below the beans. Then I was wondering about smoking in a closed up garage too. CO2 doesn't take much to get you loopy. 

post #27 of 29
Thread Starter 

Had the door partway open and the side door was open plus i got some wicked ventilation fans for all the welding i do, so should be good there.


Pulled a turkey outta the freezer when i got home today, guess what i'm having next weekend!!!

post #28 of 29

Looks great!  Thanks for sharing.


post #29 of 29

Looks great! Super simple, thanks for sharing!

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Poultry › Forums › Smoking Meat (and other things) › Poultry › First smoke and first Qview