Pizza Fattie w/ Q-view

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fatterson

Newbie
Original poster
Dec 30, 2011
12
10
Harrison, TN
Homemade a venison/pork sausage for our base. Lined the bacon with pepperoni, and then a layer of cheese between the dough and bacon. The best fattie I've done so far (and only my second, but blew my first one away).

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That's a beauty. I have yet to try putting the dough on the outside of a fattie, but I can see it's in my future.
 
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