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Christmas Ham

post #1 of 4
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Followed Jeff's newsletter instructions and the Christmas Ham turned out great. Done in a MES 30" with hickory and pecan mixed.

Edited by nozzleman - 1/1/12 at 3:35pm
post #2 of 4

Wow that looks NICE.

I think I will do 1 next year so I dont have to endure the Pinapple Ham again!!


post #3 of 4

Looks great!

post #4 of 4

That's a beauty for sure!

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