What's the proper way to use it. Use water in it all the time? What is purpose of the water tray?
SmokingMeatForums.com Top Picks
- 34,598 Posts. Joined 6/2009
- Location: Central Florida (Sebring)
- Points: 2787
- Select All Posts By This User
The water tray is a heat sink. It keeps the temps in the smoker more steady & some say it helps keep the meat moist with water in it.. Whether you use water or not is a personal preference. Some use water, some use sand or lava rocks, Some just run it dry.