ok i bought a sausage kit today (old style Salami from Hi-Country)
the kit came with a "cure pack " which consist of salt ,sodium nitrite 6.25%
if i use this do i still need to add my "cure#2" or should i omit theirs and just use my cure #2?
the kit came with a "cure pack " which consist of salt ,sodium nitrite 6.25%
if i use this do i still need to add my "cure#2" or should i omit theirs and just use my cure #2?