Hello all,
Just wanted to introduce myself to the crowd.
My name is Matt, I'm from Northeast Pennsylvania, and I've just recently gained an interest in smoking foods. I'm 26 years old, and I'm a big fan of cooking. I've never tried smoking, though, and greatly look forward to it.
After receiving a Smoke Hollow propane smoker for Christmas, I'm getting closer and closer to preparing some delicious treats for my family and I! I also received a bag of Jack Daniels oak chips to experiment with.
I'm looking to start off at a beginners level, but can't wait to try a brisket or pork butt in the future.
Looking forward to getting to know everyone who frequents the forum.
Happy Smoking!
Just wanted to introduce myself to the crowd.
My name is Matt, I'm from Northeast Pennsylvania, and I've just recently gained an interest in smoking foods. I'm 26 years old, and I'm a big fan of cooking. I've never tried smoking, though, and greatly look forward to it.
After receiving a Smoke Hollow propane smoker for Christmas, I'm getting closer and closer to preparing some delicious treats for my family and I! I also received a bag of Jack Daniels oak chips to experiment with.
I'm looking to start off at a beginners level, but can't wait to try a brisket or pork butt in the future.
Looking forward to getting to know everyone who frequents the forum.
Happy Smoking!