Hi all...I decided to make a sausage and pepper fatty to go along with some ribs, ABTs, and mac and cheese.
Onions with some butter and beef bullion
I used roasted red peppers from the jar (drained first)
Some portobello mushrooms
Mixture and some cheese
Ready to go
Thanks for looking! I will update when everything is done
Here are the results...
Edited by GDKMP - 12/18/11 at 6:43am