First Fatty with Q-View

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jimmismoking

Fire Starter
Original poster
May 26, 2011
51
11
Louisville, KY
So I tried my hand at my first fatty. I thought because there are so many fun things you can throw in there I'd let my fiance pick a few ingredients. Plus this was a good way of getting her involved in what I enjoy too!

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Next time I make one I plan on avoiding Johnsonville sausage. As it cost 2 or 3 times more than just a standard tube sausage. Btw the jar of behind the cheese is a can of portobello mushrooms in olive oil and spices.

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Pretty standard bacon weave

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Johnsonville wins on easy to flatten out but the cost.

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She cut up the cheese just how she likes it. Big Chunks

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Onion pan sheered

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Off the smoker

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We had some friends over for movies and the fatty was GONE!
 
JimmiS, morning.... All gone ????  I guess your fiance knows how to "pair" ingredients and you know how to smoke 'em.... Very good combo... Next time you'll have to do three fatties and keep up the great photography.... The close up "make me wanna drool" is perfect..... (clean the keyboard Dave).... Thanks Jimmi....  Dave
 
Looks delicious!! I love the color of your bacon too... I like mine dark and as crisp as I can get it.  Great job!!
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this looks awesome I have never seen one but you can bet I am going to try and make one! 

For the sausage you could always buy a pork butt and grind it your self or just buy some ground pork butt and add your own seasoning to it, making Italian sausage isn't hard there are only a few ingredients plus you can adjust those flavors to your liking
 
Looks Great! I have never made a fatty, heck, i just now noticed this fatty section of the forum, never knew such a concoction existed, i will definitely be making one the next time i smoke. 
 
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