i first had this - http://www.basspro.com/webapp/wcs/s...9705&SST=6a44f9b0-60d7-eea8-9b94-00004e69031e
then i had this - http://www.best-deal.com/product/br...-charcoal-all-in-one-grill-smoker/20805533/1/
first two smokers were a waste of time, but i learned the basics
now i have this - http://www.weber.com/explore/grills/smokers-series/smokey-mountain-cooker-18
did a first smoke today, venison sirloin, used this marinade for the most part, only marinaded over night though - http://www.wvtrophyhunters.com/smoked_venison.htm
went great, only did about 3-4 lbs of meat so it went in just under 3 hours, tried to stay around 200, took off at 160, tasted great
used hickory for smoke
then i had this - http://www.best-deal.com/product/br...-charcoal-all-in-one-grill-smoker/20805533/1/
first two smokers were a waste of time, but i learned the basics
now i have this - http://www.weber.com/explore/grills/smokers-series/smokey-mountain-cooker-18
did a first smoke today, venison sirloin, used this marinade for the most part, only marinaded over night though - http://www.wvtrophyhunters.com/smoked_venison.htm
went great, only did about 3-4 lbs of meat so it went in just under 3 hours, tried to stay around 200, took off at 160, tasted great
used hickory for smoke
