I have a brisket and turkey under my belt and now I am trying out some pork butt. Normally I wouldn't sweat it but I am smoking this for a church lunch this weekend serving around 50 people. I have 28lbs to smoke wish me luck. Here is what I have so far I will post more pictures tomorrow.
Here is the meat chilling in the fridge
Here is my beer of choice for the rub down
The Meat
Mustard Base
The Rub
Roughly 28lbs
Here is the meat chilling in the fridge
Here is my beer of choice for the rub down
The Meat
Mustard Base
The Rub
Roughly 28lbs