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Charcuterie

post #1 of 14
Thread Starter 

Has anyone read this?Though about asking Santa for it.newyear.gifhttp://www.amazon.com/Charcuterie-Craft-Salting-Smoking-Curing/dp/0393058298/ref=sr_1_1?s=books&ie=UTF8&qid=1323478491&sr=1-1

post #2 of 14

Yup...have it right here.

 

You might be happier with the Marianski books if you dont already have them.

 

Check amazon.

 

  Craig

post #3 of 14

Great book

 

Have it on my nook.

post #4 of 14
Thread Starter 
post #5 of 14

I have all 4 of the Marianski books, Rytek's book and the Charcuterie book. IMHO, the Charcuterie book is a great entry level book and highly recommend it if you have 0 experience in making sausage. I haven't had a bad recipe from Ruhlman and Polcyn yet. If you know the basics, "Home Production of Quality Meats and Sausages" is my recommendation. Rytek's book is still useful but I think the Marianskis do a better job of explaining it.

post #6 of 14
Thread Starter 

Thanks solar that's what i wanted to know thanks.yahoo.gif

post #7 of 14
Quote:
Originally Posted by solaryellow View Post

I have all 4 of the Marianski books, Rytek's book and the Charcuterie book. IMHO, the Charcuterie book is a great entry level book and highly recommend it if you have 0 experience in making sausage. I haven't had a bad recipe from Ruhlman and Polcyn yet. If you know the basics, "Home Production of Quality Meats and Sausages" is my recommendation. Rytek's book is still useful but I think the Marianskis do a better job of explaining it.


+1
 

 

post #8 of 14

>>>>>>>"Home Production of Quality Meats and Sausages" is my recommendation

 

 

Yup it is my go to book and I have all of the books mentioned here.

 

 

Craig

post #9 of 14
Thread Starter 

Thanks Craig.

post #10 of 14
Quote:
Originally Posted by chefrob View Post


+1
 

 



+2 

post #11 of 14

icon_cool.gif

I would listen to them for I know that Joel (solaryellow) knows what he's talkin about. Now I have to go find that newest book the Ruhlman n polcyn one now.

post #12 of 14

My Christmas list keeps getting longer

 

Thanks for the ideas!

 

 

Todd

No Creosote! A-Maze-N Smokers

Reply
post #13 of 14

They are all a great read. Including some very good recipes.

post #14 of 14

It is a great book. you know you Will have to make  Santa samples from this book.

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