I smoked my first pork shoulder today. The 8.9 pounds of meat was started at 3:30 am and finished
up around 2 pm. A touch of BBQ sauce and cole slaw on top of the pulled pork was a nice finish for a days work.
That is your first one? Looks great from here!
Good luck and good smoking.
Real nice bet it was good..
Very nice....get in my belly!
Nice looking, great color.
Looks like that came out great. Nice job