I remember, years ago one winter when I was a kid, my mom boiled a can with no label on it. I was so curious as to what it was and she would not say! That couple of hours seemed like an eternity and the suspense darn near killed me. She ended up making a carmel apple dish that was just fantastic by the fire. I may have to spring this one on the family before Christmas. Thanks for the trip down memory lane...
Carmel Banana Pie...takes 5 hours... - Page 2
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Thanks Dave, Now what i going to tell my wife and doc.
This is one @$$ beating i'm just going to have to take.
Boy am I late to this one. Looks great though, I love caramel. Pit 4 Brains gave me an idea though. Instead of Bananas, use apples, they would have to be cooked and spiced due to this being a reffer pie but sounds good to me!
I think thats a great idea for a totally different kinda pie..I will try that one for sure... Guess I will have to post up some of my Fried Apple Pies that my 92 year old Mom has been making since I was a small child...