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First time Back Ribs with Q-view

post #1 of 10
Thread Starter 

So i wanted to try to smoke some back ribs for the first time. iv tryed to slow cook them before on a gas grill, they were edible but i felt i could do much better on my new MES30. So i went down to Costco after work and got 3 racks of back ribs in a vacume pack.

i washed them down and used a rub i found on here from Mnola917 adn let them set over night. i took off work a little early the next day becuse the excitment was killing me and i just had to get home and cook these puppys up.

I used a modified version of the 2-2-1 method because i like a little more bite to my meat, so it ended being more like 2-1.4-.30 with the last 30 mins on the gas grill on high with a liberal brushing of Sweet baby rays



3/8 cup Paprika
3 TBSP Brown Sugar
3/8 Cup Dry Mustard Powder
1 1/2 TSP Garlic Powder
1 1/2 TSP Celery Seed
1 1/2 TSP Sea Salt or Non-Iodized Salt
1 1/2 TSP Ground Thyme
1 1/2 TSP Ground Marjoram
1 1/2 TSP Coriander
3/4 TSP Cayenne
2 Cups Cane Sugar, or Granulated Sugar
1/2 Cup Seasoned Salt
1 TSP Ground Allspice
1/2 TSP Ground Ginger
1/4 TSP Ground Cloves

It makes about 3.5 cups. If you want a spicy variation (which I highly recommend) you can add:

2 TBSP Black Pepper
1 TBSP Cayenne
1 TBSP Dried Jalapeno Powder



i tryed the tile fix because this was my first smoke that lasted more than and hour 1/2


 I got a bit busy and was unable to take any pictures of the meat in the smoker..sorry folks



Dont mind my sloppy mess of sause and the apple juice!







 i have to say, even though these were the first ribs i have ever slow cooked all i can say is omg i need more!

Thanks for all the help guys i coulds have done it with out this forum!

post #2 of 10

look great do you wrap you ribs

post #3 of 10

Wow!........................those are some great looking ribs drool.gif



post #4 of 10

Oosickness, WELCOME!  No one ever said those So. Cali boys couldn't do some great Q and you certainly proved it with those.  Nothing wrong with those.  Looks-Great.gif

post #5 of 10

Those are some great looking ribs!


Nice job!!!

post #6 of 10

Looking good!!



post #7 of 10
Thread Starter 
Originally Posted by UGABOZ View Post

look great do you wrap you ribs

yes i did the 2-2-1 i sprinked them with apple cider and wrapped them in foil for 90 mins then onto the hot grill


ya just becasue im from california doesnt mean i live off tofu and bean sprouts lol


post #8 of 10

it looks good to me points.gif

post #9 of 10

...maybe smoked tofu and bean sprouts?  ;)


post #10 of 10
Thread Starter 
Originally Posted by SupercenterChef View Post

...maybe smoked tofu and bean sprouts?  ;)



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