Did a few jalapeno ABTs with cream cheese/cheddar seasoned with cajun spice and a nice slice of andouille. Bacon wrapped, of course, and cooked in the MES40 with Jack Daniel's pellets. Also did some sweet peppers stuffed the same.
The shrimp boil went well with 5# of shrimp along with smoked sausage, potatoes, carrots, onions, corn, etc.
Great time was had by all and we broke in the new fire pit and conversation area on the lanai.