or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › SpareRibs with qview..
New Posts  All Forums:Forum Nav:

SpareRibs with qview..

post #1 of 9
Thread Starter 

Got my spareribs going right at 9 this morning. Plan to do the 3-2-1 method. I marinated the ribs overnight in Apple Cider, then let them set and drain at room temperature for about an hour. Then a healthy dose of rib rub... This will be in addition to the brisket that I smoked overnight.. All this for Saturdays Apple Butter Mak'n up at the inlaws house. Assuming the ribs and brisket make it there..

 

DSC05197.JPG

 

DSC05198.JPG

 

 

post #2 of 9

Looks good so far!

post #3 of 9
Thread Starter 

The final product... i intended to use the 3-2-1 method.. but do to an oversight on my part, more like a 3-3 method. Oh well.

 

DSC05210.JPG

post #4 of 9

Looks great!!

 

   Craig

post #5 of 9

MMMMMMmmmmmmmm...........!!!!!!!!!

 

 

Nuff Said!!

 

 

Bear

post #6 of 9

Bet they fell off the bone!

 

Good luck and good smoking.

post #7 of 9

WoW!!!

drool.gifJC1947

post #8 of 9

                 looks_great.png

             Awesome color  drool.gif

post #9 of 9

Looks good

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › SpareRibs with qview..