Hello SMF! A Neighbor had some extra Chili Peppers so I decided to try my hand at some homemade hot sauce...
Ready for the MES 40
Smoked with Hickory for about 2 1/2 hours
Simmering and letting it steep for about 20 minutes or so.
Ready to be aged in the fridge for 2 weeks...
Ready for the MES 40
Smoked with Hickory for about 2 1/2 hours
Simmering and letting it steep for about 20 minutes or so.
Ready to be aged in the fridge for 2 weeks...