I have a Char Broil Grill/Smoker sitting on my deck and decided since this morning was nice and cool
it would be a good day to smoke some cheese that I got a Kroger yesterday. So I get everything ready
Got my AMNPS in the fire box with some Cherry pellets
Then got the Cheese ready. Extra Sharp Cheddar, Pepper Jack, and some Colby Jack.
And on to the Smoker for a 2-3 hr smoke.
Well at least it's smokin'. That was quite a surprise.
Will post Qview when completed.
Thanks for lookin' and Happy Smokin'