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Salsa Romana W/Qview

post #1 of 6
Thread Starter 

 I made corn beef pastrami and i wanted something different with it

so i made a salsa i call it salsa romana Because it reminds me a Romanian salsa

here it gos

Burn on a grill a eggplant and peel it  (drain the juice)

Burn on the grill peppers and peel them

few cloves of garlic

1/4 cup oil (i used canola)

one tin of pickled chili

salt and black pepper

in to the blender and pules bland

add oil if you need more.

Wow it turn yummy

 

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Thanks and enjoy

 

 

 

 

 

 

 

 

 

post #2 of 6

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Looks awesome thanks Ahron

post #3 of 6

Looks delicious Ahron, Never thought of salsa with pastrami.

 

You really have some great ideas.

post #4 of 6

Wow!!!

 

Aaron, you never cease to amaze me !!!!!

 

Thanks,

Bear

post #5 of 6

That sure looks tasty Ahron. Great idea. How is the new granbaby doin?

post #6 of 6
Thread Starter 



 

Quote:
Originally Posted by mballi3011 View Post

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Looks awesome thanks Ahron



  Thanks it is a quick and easy one but it got great flavor

 



Quote:
Originally Posted by SmokinAl View Post

Looks delicious Ahron, Never thought of salsa with pastrami.

 

You really have some great ideas.



   Yup i put it in a Sammie for a taste run and it was yummy

 



Quote:
Originally Posted by Bearcarver View Post

Wow!!!

 

Aaron, you never cease to amaze me !!!!!

 

Thanks,

Bear



   Thanks Bear it is fun to do things that my family love to eat and i can Share it with others

 



Quote:
Originally Posted by Scarbelly View Post

That sure looks tasty Ahron. Great idea. How is the new granbaby doin?



  Thanks he is so cute and sweet he eats all the time . he will be a great partner

 

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