grimreeper
Smoke Blower
I have a mes 30 and i gave up on using wood chips, I also have a Trager pellet BBQ. I just use the pellets from my hopper of the BBQ. I get a nice consistant blue smoke.
Welcome to SMF !!Good Morning to all
Just got my new Masterbuilt 30" electric smoker and preseasoed it. My first question is what temperature and for how long do I smoke 4 large bone in chicken leg quarters?
Is there a list or guide somewhere that shows cooking times and temps for various kinds of meat?
Thank you for the link, it looks like a great resource. I appreciate the input