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Injjection for boston butt?

post #1 of 7
Thread Starter 

Is there a injection recipe for boston butt? I would like to get more flavor and more spice. I did my first one and it came out good only wish it had more bite. I like spice but don't want over the top spice. Thanks

post #2 of 7

I don't think many people inject butts because of the 40 to 140 in 4 rule.  I could be wrong though,  someone will be along to answer better soon I'm sure.

post #3 of 7

Try adding some of your rub to some apple juice and inject that and see what you think

post #4 of 7

I inject wickers all the time or make my own.http://www.wickersbbq.com/recipes.ivnu

post #5 of 7

My cuban friend uses Mojo Crillio and Bitter/Sour Orange.  Gives it a nice tang.

post #6 of 7
Quote:
Originally Posted by Pineywoods View Post

Try adding some of your rub to some apple juice and inject that and see what you think



I inject with apple juice and add my rub after I pull.

Make sure you check to see if the butt you are getting ready to cook has not been injected with a brine as part of processing at the plant. If it has then your injection is not needed.

post #7 of 7

I see Jeff's newsletter had a recipe using Cherry Dr Pepper for an injection might want to check that out

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