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Trio of Hot Sauces - Page 2

post #21 of 35

thank you for the recipes, I'm going to try them. I love hot sauce...James

post #22 of 35
Thread Starter 
Quote:
Originally Posted by BlueBombersfan View Post

I am a little new at the canning did my first batches of salsa this year with great success.  How long do you process the hot sauces in a hot water bath?  How much head space do you leave in the jars???


I left about a 1/4" head space and 15 minute water bath.
 

 

post #23 of 35

Awesome thanks!!!!  I would love to try your hot sauces!!

post #24 of 35

Looking really good homebrew,Thanks for the recipes.I will make one of these for sure this weekend,got a bunch of jalepenos to use up.Thanks again for sharing all your recipes,those pickled eggs turned out great that i made from your recipe!points.gif

post #25 of 35

I just picked a huge bowl of Jalapenos so I was thinking of giving that one a try.  Do you leave the seeds in as well?

post #26 of 35

Looks like he did that will give it more heat.just remove stems and rough chop.

post #27 of 35

just made the jalepeno hot sauce along with the habanero pineapple hot sauce.All I can say is you know your stuff homebrew!Really going to enjoy these two sauces!Sorry no que my camera is broke.Thanks again for the recipes!

post #28 of 35

they look great thanks for the recipes I was going to ask lol

post #29 of 35
Thread Starter 


Glad they turned out - enjoy.
 

Quote:
Originally Posted by jlmacc View Post

just made the jalepeno hot sauce along with the habanero pineapple hot sauce.All I can say is you know your stuff homebrew!Really going to enjoy these two sauces!Sorry no que my camera is broke.Thanks again for the recipes!



 

post #30 of 35

Very nice work.  I just picked a bunch of Jalapenos today.  II think I will try your recipe.  Thanks!

post #31 of 35

Thanks for sharing the recipes.... Can't wait to try my luck at Fatali and Pineapple hot sauce.... I'll let you know how she turns out...! Happy Smoking, Smokin - K   

post #32 of 35
Thread Starter 

Not to pat my sdelf on the back, but i will. I only sampled as i was making them, I am watching my Tigers in the ALCS eating pita chips with the Habanero Pineapple sauce. Sweeeeeeet Heat!

post #33 of 35

gone


Edited by Kingkoch42 - 12/8/11 at 11:58pm
post #34 of 35



 

Quote:
Originally Posted by Homebrew View Post

Not to pat my sdelf on the back, but i will. I only sampled as i was making them, I am watching my Tigers in the ALCS eating pita chips with the Habanero Pineapple sauce. Sweeeeeeet Heat!



Give yourself another pat on the back from me!!  I made the Jalapeno one and wow!  it sure does have some heat.  I put some of it into ice cube trays and froze them then poped them into a freezer bag.  Now I can just had a cube or two to my recipes as I cook!!!  Great sauce!!!

post #35 of 35
Thread Starter 



Looks real good.

Quote:
Originally Posted by Kingkoch42 View Post

Sure can find some good recipes on this forum.

 

Tried the pineapple hot sauce, with local ingredients of course - did not have any white vinegar so I used some apple cider vinegar I had and replaced the Habanero with some local peppers. since it was a "first run" I reduced the quantities.  It is for sure I will do it again (but I think that I will put more garlic) !!!

 

Thank you Homebrew

 

Some Q-views :

 

For starters

 

100_1230.JPG

 

Finished product :

 

100_1231.JPG

 

 

100_1238.JPG

 

 

Thank you again for a good recipe,

 

Cal

 



 

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