or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › Good Morning and Hello!
New Posts  All Forums:Forum Nav:

Good Morning and Hello!

post #1 of 7
Thread Starter 

Hello everybody!


So I have been lurking around here for a month or so, just reading recipes and info about smokers, etc... You guys are a wealth of information! Thanks!


I have been 'smoking' on and off for years on a variety of smokers... Lil Chief for trout, salmon and cheese... I have done a couple turkeys on a ECB... Built Alton's flower pot smoker, have done many butts and ribs on there, but always had trouble getting it hot enough... Currently I'm doing my first smoke on a 22" kettle with an iQue 110 temp controller... Put a couple racks of St. Louis ribs on at 8:45 this morning and everything is still looking good right now..


I'm also a homebrewer... brewing and smoking are two hobbies that were made to go together!


Anyhow... Thanks for all the info so far..!


Davidphoto (5).JPG

post #2 of 7


post #3 of 7


post #4 of 7

Welcome aboard!


Good luck and good smoking.

post #5 of 7

welcome1.gif I brew as well. Good luck. You will learn many things here.

post #6 of 7

Welcome to SMF - glad to have you here.

post #7 of 7


welcome1.gif   Glad to have you with us!

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › Good Morning and Hello!