I'm going to be throwing a get together here at my house
on Saturday and plan on smoking up some ABT's and have
The jalepenos don't seem to be as soft as I think they should
be. They still have that snap of being not cooked through. I
want them to be soft but not fall apart. I smoke them at 225*-240*
for about 45 minutes or so. The bacon wrap is done it seems
and the filling is tasty but the jap eludes me. What am I doing wrong?
Any help is appreciated...James