I usually smoke 40lbs of Pork at a time when i use my smoker. However i find with a knife and by-hand seem to take forever. I have run across the bear claws but i would like something like a meat grinder to help me do the job. Any suggestions you guys would recommend? I do have a stand-up right Kitchen Aid Mixer and i have seen this: http://www.amazon.com/KitchenAid-FPPA-Mixer-Attachment-Mixers/dp/B00004SGFM/ref=sr_1_4?s=home-garden&ie=UTF8&qid=1315334977&sr=1-4 but it doesnt really go into detail if it has a meat shredder tool.