First time Brisket! DONE! Heavy qview!

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The one on the left is the flat.

The right one is the point & that's the one you cut up for burnt ends.
 
Thanks smokingAl biting my nails waiting for a reply!!!!!! 
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Yep...Al see's what I'm seeing, too.

Looks like you're on your way.

Having trouble seeing a good view on my blackberry, but lookin' good so far.

Been out of the loop all day here....puter has internet issues, so I changed my cellular plan to unlimited so I can at least stay hooked up you guys.

Smoke on, Brian!!!

Eric
 
I just finished dinner and it was a HUGE hit!!  I let the brisket get to 200 as I wanted to make sure it was nice and tender and boy was it ever.

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Here it was when I finally pulled it at 200

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Here are a couple slices!!!! 

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My Burnt ends!!!  I think the wife liked these more than the brisket!  Man were they good.

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A little Bearview!!!!

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My dinner plate!  Smoked brisket on an onion bun so fresh it was hard to cut, fresh corn on the cob, an apple cheddar salad and of course a few burnt ends!!!!

I have to thank forluvofsmoke for all his help and SmokingAl for my mid smoke help!!! For sure I will be doing another one of these!!!!
 
Aaaaah, BABY! I love a good brisket smoke, and I really enjoy success stories.

Yeah. My wife is About to start begging for me to smoke another packer...she's a BE addict!!!!!

Glad it came together so nicely, and happy to be of assistance!

Well-executed plan, and a beaty of a smoke and finished plate.

Next one will be a piece a cake!


ErIc
 
Wow!

All looks Awesome!!!  Exactly like I expected it would !!!

Great BearViews too!!

Thanks,

Bear
 
Them Burnt Ends made me drool. They look great. Now I gotta take a 2 hour drive to get a Brisket so I can make some.... And the rest looks GREAT also.
 
I'm working up to my first brisket tomorrow, and this thread and a few others have been a HUGE help.  I'll make sure I post some q-view if it turns out decent! 

Thanks to all who have been sharing their knowledge here, it's a big help to us rookies!
 
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